We’ve catered all kinds of weddings—from
simple sandwich buffets to elegant eight-course meals. Ask us about our sample menus and detailed pictures and descriptions
of our one-of-a-kind wedding experiences to get an idea of what our weddings are like. We’ll help you make your day
unforgettable
Wedding Sample Menus
MENU #1
HORS D’ OEUVRES
STUFFED MUSHROOM CAPS
WITH SAUSAGE
IRISH POTATOES WITH SOUR CREAM AND CAVIAR
SHRIMP (2
PER PERSON)
IMPORTED CHEESES WITH FRENCH BREAD AND CRACKERS
FRESH
FRUIT DISPLAY
$ 16.00 per person
DINNER
SMOKED
SALMON WITH DILL SAUCE
CAESAR SALAD
Choice of
BEEF WELLINGTON
CHICKEN CHASSEUR – Hunter style
VEGETABLE
BOUGUETIER
RISOLET POTATOES
ASSORTED ROLLS, CORN BREAD AND BUTTER
WEDDING CAKE
DECAFFEINATED COFFEE
$54.00 per
person
MENU #2
HORS D’ OEUVRES
IRISH POTATOES WITH SOUR CREAM
AND CAVIAR
STUFFED MUSHROOM CAPS
MELON WITH PROSCIUTTO
QUICHE LORRAINE
GOOSE LIVER PATE
$ 16.00 per person
DINNER BUFFET
CAESAR SALAD
POACHED SALMON BELL VIEW
ASPARAGUS VINAIGRETTE
PASTA STATION WITH CHICKEN, SEAFOOD AND VEGETABLE
ASSORTED ROLLS AND BUTTER
FRESH FRUIT DISPLAY AND COOKIES
STRAWBERRY DIPPED IN CHOCOLATE
WEDDING CAKE
DECAFFEINATED
COFFEE
$41.00 per person
MENU #3
FRESH FUIT
DISPLAY
POACHED SALMON BELL VIEW
RELISH/VEGETABLE BASKET
MUSHROOM CAPS WITH SAUSAGE
MARYLAND CRAB
DIP
PASTA STATION with Tortellini, Fettuccini Alfredo, Pesto Sauce
TURKEY DISPLAY
FRESH HAM DISPLAY
CABBAGE SALAD
ARTISAN BREADS AND BUTTER
DECAFFEINATED COFFEE, TEA
$38.75
per person
GIRAFF WEDDING CAKE
APPLE STRUDEL
$4.95 per person
MENU #4
HORS D’ OEUVRES
TO BE PASSED:
STUFFED MUSHROOM CAPS WITH SAUSAGE
QUICHE
LORRAINE
GOOSE LIVER PATE
IRISH POTATO WITH SOUR CREAM AND CAVIAR
ENDIVE WITH ROQUEFORT CHEESE
$ 14.00 per person
DINNER BUFFET:
FRESH FUIT DISPLAY
CAESAR SALAD
VEGETABLE WITH PASTA IN CREAM SAUCE
FRESH SALMON FILET MARGUERITE – poached salmon
in mushroom her wine sauce
CHICKEN CYNTHIA
PARSLEY POTATOES
VEGETABLE BOUGUETIERE
ARTISAN BREADS AND BUTTER
WEDDING
CAKE
COFFEE, DECAFFEINATED COFFEE
$45.00 per person
MENU #5
FRESH FRUIT DISPLAY
ASSORTED IMPORTED CHEESES
RELISH/VEGETABLE BASKET
DEVILED
EGGS
ASSORTED TEA SANDWICHES
QUICHE LORRAINE
CHEESE PUFFS WITH CHICKEN SALAD
CUCUMBER WITH SHRIMP SALAD
WEDDING
CAKE
$32.00 per person
MENU #6
FRESH FRUIT DISPLAY
RELISH/VEGETABLE BASKET
SLICED HAM DISPLAY
ARTISAN BREADS AND CONDIMENTS
MEATBALLS
SEAFOOD BUNDELS
WEDDING CAKE
$22.95 per person
MENU #7
RAW BAR WITH OYSTERS AND CLAMS
SLICED STEAM SHIP ROUND OF BEEF
ASSORTED CONDIMENTS AND ROLLS
FRESH FRUIT DISPLAY
BRIE
WITH APRICOT
PASTA STATION WITH CHICKEN AND ALFREDO
POACHED SALMON
BELL VIEW
VEGETABLE SALAD BOUQUETIERE
ARTISAN BREADS AND BUTTER
WEDDING CAKE
COFFEE
$35.00 with out raw bar and $47.00
with raw bar
MENU #8
FRESH FRUIT DISPLAY
SLICED
HAM DISPLAY
ASSORTMENT ROLLS
MEATBALLS
RELISH
TRAY
DEVILLED EGGS
WEDDING CAKE
$19.95
per person
MENU #9
SLICED ROAST BEEF
SLICED
HAM
IMPORTED CHEESES
FRESH FRUIT DISPLAY
ASSORTED
ROLLS
WEDDING CAKE
$22.50 per person
MENU #10
FRESH FRUIT DISPLAY
SLICED ROAST BEEF DISPLAY
SLICED
TURKEY DISPLAY
ASSORTED ROLLS AND CONDIMENTS
QUICHE
LORRAINE
RELISH – VEGETABLE TRAY
ASSORTED CHEESES
WEDDING CAKE
COFFEE
$26.50 per person
MENU #12
HORS D’ OEUVRES
STUFFED
MUSHROOM CAPS, GRILLED CHICKEN SATE
SMOKED SALMON CANAPES
IRISH
POTATOES WITH SOUR CREAM AND CAVIAR
FILLO DOUGH STRUDEL WITH FETA CHEESE AND SPINACH
$ 12.00 per person
BUFFET
STATIONS
FRESH FUIT DISPLAY AND CRAB DIP
POACHED SALMON BELL VIEW
AND MARINATED VEGETABLE SALAD
SLICED NEW YOUK SIRLOIN, CONDIMENT, ASSORTED ROLLS AND SMITH FILED HAM
AND BISCUIT
PASTA STATION WITH CHOICE OF THREE DIFFERENT PASTA
DESSERT
TABLE WITH ASSORTED MININTURE FRENCH PASTIRES
WEDDING CAKE
$53.00
per person
MENU #13
IMORTED CHEESES WITH FRENCH BREAD
FRESH FRUIT DISPLAY
POACHED SALMON BELL VIEW
MARINATED
VEGETABLE TRAY
VIRGINIA HAM BISCUITS
GRILLED CHICKEN
FINGERS SATE
PASTA STATION WITH SEAFOOD, ALFREDO AND PESTO SAUCE
ARTISAN
BREADS AND CONDIMENTS
WEDDING CAKE
COFFEE
$43.00 per person
MENU # 14
SMOKED SALMON ON MELBA ROUNDS WITH
HERB CHEESE
CRAB SALAD IN PUFF PASTRIES
SHRIMP SALAD IN CUCUMER ROUNDS
STUFFED MUSHROOM CAPS
RELISH
–VEGETABLE TRAY WITH YOGURT DIP
ASSORTED CHEESES WITH FRENCH BREAD
MEATBALLS
SLICE TENDERLOIN WITH ASSORTMENT
OF FINGER ROLLS
CONDIMENTS
WEDDING CAKE
$ 44.00 per
person
