We’ve catered all kinds of weddings—from
simple sandwich buffets to elegant eight-course meals. Ask us about our sample menus and detailed pictures and descriptions
of our one-of-a-kind wedding experiences to get an idea of what our weddings are like. We’ll help you make your day
unforgettable
Wedding Sample Menus
MENU #1
HORS
D’ OEUVRES
STUFFED MUSHROOM CAPS WITH SAUSAGE
IRISH POTATOES WITH SOUR
CREAM AND CAVIAR
SHRIMP (2 PER PERSON)
IMPORTED CHEESES
WITH FRENCH BREAD AND CRACKERS
FRESH FRUIT DISPLAY
$ 16.00 per person
DINNER
SMOKED SALMON WITH DILL SAUCE
CAESAR
SALAD
Choice of
BEEF WELLINGTON
CHICKEN
CHASSEUR – Hunter style
VEGETABLE BOUGUETIER
RISOLET POTATOES
ASSORTED ROLLS, CORN BREAD AND BUTTER
WEDDING CAKE
DECAFFEINATED
COFFEE
$54.00 per person
MENU #2
HORS D’ OEUVRES
IRISH POTATOES WITH SOUR CREAM AND CAVIAR
STUFFED MUSHROOM CAPS
MELON
WITH PROSCIUTTO
QUICHE LORRAINE
GOOSE LIVER PATE
$ 16.00 per person
DINNER BUFFET
CAESAR
SALAD
POACHED SALMON BELL VIEW
ASPARAGUS VINAIGRETTE
PASTA STATION WITH CHICKEN, SEAFOOD AND VEGETABLE
ASSORTED ROLLS AND BUTTER
FRESH FRUIT DISPLAY AND COOKIES
STRAWBERRY DIPPED IN CHOCOLATE
WEDDING CAKE
DECAFFEINATED COFFEE
$41.00 per
person
MENU #3
FRESH FUIT DISPLAY
POACHED SALMON BELL VIEW
RELISH/VEGETABLE BASKET
MUSHROOM CAPS WITH SAUSAGE
MARYLAND CRAB DIP
PASTA STATION with Tortellini, Fettuccini Alfredo, Pesto Sauce
TURKEY DISPLAY
FRESH HAM DISPLAY
CABBAGE SALAD
ARTISAN BREADS AND BUTTER
DECAFFEINATED
COFFEE, TEA
$38.75 per person
GIRAFF WEDDING CAKE
APPLE STRUDEL
$4.95 per person
MENU #4
HORS D’ OEUVRES TO BE PASSED:
STUFFED MUSHROOM CAPS WITH SAUSAGE
QUICHE LORRAINE
GOOSE LIVER PATE
IRISH
POTATO WITH SOUR CREAM AND CAVIAR
ENDIVE WITH ROQUEFORT CHEESE
$ 14.00
per person
DINNER BUFFET:
FRESH FUIT DISPLAY
CAESAR SALAD
VEGETABLE WITH PASTA IN CREAM SAUCE
FRESH
SALMON FILET MARGUERITE – poached salmon in mushroom her wine sauce
CHICKEN CYNTHIA
PARSLEY POTATOES
VEGETABLE BOUGUETIERE
ARTISAN BREADS
AND BUTTER
WEDDING CAKE
COFFEE, DECAFFEINATED COFFEE
$45.00 per person
MENU #5
FRESH FRUIT DISPLAY
ASSORTED IMPORTED CHEESES
RELISH/VEGETABLE
BASKET
DEVILED EGGS
ASSORTED TEA SANDWICHES
QUICHE
LORRAINE
CHEESE PUFFS WITH CHICKEN SALAD
CUCUMBER WITH SHRIMP SALAD
WEDDING CAKE
$32.00 per person
MENU #6
FRESH FRUIT DISPLAY
RELISH/VEGETABLE BASKET
SLICED HAM DISPLAY
ARTISAN BREADS AND CONDIMENTS
MEATBALLS
SEAFOOD BUNDELS
WEDDING CAKE
$22.95 per person
MENU #7
RAW BAR WITH OYSTERS AND CLAMS
SLICED STEAM SHIP ROUND OF BEEF
ASSORTED CONDIMENTS AND ROLLS
FRESH FRUIT DISPLAY
BRIE WITH APRICOT
PASTA STATION WITH CHICKEN
AND ALFREDO
POACHED SALMON BELL VIEW
VEGETABLE SALAD BOUQUETIERE
ARTISAN BREADS AND BUTTER
WEDDING CAKE
COFFEE
$35.00 with out raw bar and $47.00 with raw bar
MENU #8
FRESH FRUIT
DISPLAY
SLICED HAM DISPLAY
ASSORTMENT ROLLS
MEATBALLS
RELISH TRAY
DEVILLED EGGS
WEDDING CAKE
$19.95 per person
MENU #9
SLICED ROAST
BEEF
SLICED HAM
IMPORTED CHEESES
FRESH
FRUIT DISPLAY
ASSORTED ROLLS
WEDDING CAKE
$22.50
per person
MENU #10
FRESH FRUIT DISPLAY
SLICED
ROAST BEEF DISPLAY
SLICED TURKEY DISPLAY
ASSORTED ROLLS
AND CONDIMENTS
QUICHE LORRAINE
RELISH – VEGETABLE
TRAY
ASSORTED CHEESES
WEDDING CAKE
COFFEE
$26.50 per person
MENU #12
HORS D’ OEUVRES
STUFFED MUSHROOM CAPS, GRILLED CHICKEN SATE
SMOKED SALMON CANAPES
IRISH POTATOES WITH SOUR CREAM AND CAVIAR
FILLO
DOUGH STRUDEL WITH FETA CHEESE AND SPINACH
$ 12.00 per person
BUFFET STATIONS
FRESH FUIT
DISPLAY AND CRAB DIP
POACHED SALMON BELL VIEW AND MARINATED VEGETABLE SALAD
SLICED NEW YOUK SIRLOIN, CONDIMENT, ASSORTED ROLLS AND SMITH FILED HAM AND BISCUIT
PASTA
STATION WITH CHOICE OF THREE DIFFERENT PASTA
DESSERT TABLE WITH ASSORTED MININTURE FRENCH PASTIRES
WEDDING CAKE
$53.00 per person
MENU #13
IMORTED CHEESES WITH FRENCH BREAD
FRESH FRUIT DISPLAY
POACHED
SALMON BELL VIEW
MARINATED VEGETABLE TRAY
VIRGINIA HAM
BISCUITS
GRILLED CHICKEN FINGERS SATE
PASTA STATION WITH SEAFOOD,
ALFREDO AND PESTO SAUCE
ARTISAN BREADS AND CONDIMENTS
WEDDING
CAKE
COFFEE
$43.00 per person
MENU
# 14
SMOKED SALMON ON MELBA ROUNDS WITH HERB CHEESE
CRAB SALAD IN PUFF PASTRIES
SHRIMP SALAD IN CUCUMER
ROUNDS
STUFFED MUSHROOM CAPS
RELISH –VEGETABLE TRAY WITH YOGURT DIP
ASSORTED CHEESES WITH FRENCH BREAD
MEATBALLS
SLICE
TENDERLOIN WITH ASSORTMENT OF FINGER ROLLS
CONDIMENTS
WEDDING CAKE
$ 44.00 per person
